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SUMMIT SPRING LAUNCHES RAW WATER AT ORGANIC MARKETS TUESDAY OCTOBER 27, 2009

Released 10/26/09

Product launch favors small organic markets to appeal directly to organic food and Raw Food community.

New Hampshire (October 26, 2009) – Summit Spring (www.summitspring.com), the bottled water company based out of Harrison, Maine that recently announced the release of RAW WATER, the first-ever spring water to be bottled directly from the source without any filtration or treatment whatsoever is launching the new product at two organic markets in New Hampshire on Tuesday, October 27, 2009.

Date: October 27, 2009
Location: Blue Moon Market (603-778-6850)
Address: 8 Clifford Street, Exeter, NH
Time: 9am to 12pm

Date: October 27, 2009
Location: Katrina’s Organic Market & Café (603-356-6068)
Address: 3358 White Mountain Hwy, North Conway, NH
Time: 1pm to 4pm

Attending both events will be Summit Spring president N. Bryan Pullen and Raw Foods and Spring Water advocate Daniel Vitalis (www.danielvitalis.com). Both will be on hand to answer questions and demonstrate the unparalleled purity of the glass-bottled and untreated RAW water.

Summit Spring gathers its water from one of the oldest and most revered natural free-flowing springs in North America, and has been celebrated for its uncommon purity since the beginning of its recorded history. The new product, RAW WATER, is nutrient rich, “living” spring water, possessed of essential minerals and gravity fed straight into a clear glass one liter bottle and protected from sunlight by a recycled-content brown paper bag.

Raw Water bears no nutrition label, as there is none required by the U.S government for 100% spring water that is pure, natural, untouched and untreated.

For additional information about Summit Spring, please visit: www.summitspring.com or contact Bryan Pullen at 207-595-1444 for more information.

# # #

release photo
Summit Spring RAW "Living" Water
Contact
Taja Dockendorf at
T.Doc Creative
(207) 773-4700


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